Culinary Tourism
Indian cuisine is globally renowned, as every state in India possesses a distinct and authentic culinary tradition which has managed to captivate all travelers.
Hence, food tours are increasingly attracting international tourists. These trips usually involve city tours with local food tasting, as you explore the city. Each city of India has its own local delicacies and vintage food joints. Cities like Mumbai, Delhi, Agra, Lucknow, Kolkata, Hyderabad and Chennai have some of the most sought after culinary tours which can easily align with an existing holiday itinerary of the traveler.
Indian culinary tourism not only consists of local culinary tours, but also offers an option of getting a taste of homemade Indian meals with native residents. Travelers have the opportunity to appreciate the local culinary habits, culture and values.
If Indian spices tickle your taste buds, then you can get a few cooking lessons while on holiday depending on which part of India you are in, followed by a hearty meal with a local family.
However, it can get really tricky to choose the right culinary treats, as it demands knowledge of the food on offer in terms of local culture, authenticity, spice levels and most importantly hygiene standards and Bequest Holidays takes care of all these hassles for the traveler.
